As much as we try and deny it, the seasons are changing yet again and winter is starting to show itself.

This turkey brine recipe has become a family favourite in our home, using our pasture-raised turkeys.

Sometimes the difference between a good and a great steak is determined by whether the meat was marinated ahead of time!

An old hen makes the richest, most flavorful soups and broths!

There are so many great things about eggs that are truly fresh, but they also have one downside: they are difficult to peel because of that freshness.

Bone broth is an incredible medicinal food that is easy to make at home. It's full of collagen which can delay skin aging and promote joint health! You can drink it straight or use it as a base in delicious soups and stews.

Happy Chickens make delicious eggs! Learn more about our "eggmobiles" and our egg operation.

Here's a short video of some babies on the farm from the spring of 2020.

Ever wonder about the life cycle of a pasture-raised laying hen, from hatching to the end of its life? Here's a pictorial overview of what's involved for our hens.

Since spring, Lloyd & I have been eating a diet high in eggs, meat and cheese and feeling GREAT! Click the link to read more.

After such a beautiful fall, winter arrived in a hurry! We scrambled to get ready for the first winter storm. We've got all the animals settled into their winter areas now! Click to see some recent photos...

January is a great time for new beginnings, a time to set new goals for the upcoming year.

Check out these animal photos from our farm this spring, along with a cute video of Charlie, our one-year-old livestock guardian dog, interacting with a mother hen and her newly hatched chicks!