Pastured Pork

Aside from pork organs, we are sold out of pork until the summer or fall or 2023. Sunshine, fresh air, fresh greens, a mix of grains (mostly certified organic), and a heritage breed results in richly flavored, tender pork.

Pork Bones

Bag of Bones
$1.75/lb. Avg. 3.5 lb.

Pork Fat

Render to make lard
$1.75/lb. Avg. 2.75 lb.
$3.00/lb. Avg. 0.8 lb.
$3.00/lb. Avg. 1 lb.
$3.00/lb. Avg. 0.6 lb.

Maple Breakfast Sausage (Gluten-Free)

A gluten-free breakfast sausage
$13.00/lb. Avg. 0.9 lb.

Mennonite Farmer Sausage (Gluten-Free)

Gluten-Free, Sugar-Free, Uncooked, Smoked
$13.00/lb. Avg. 1.1 lb.

Pork Stew Meat

1.1 lb packs
$7.50/lb. Avg. 1.1 lb.

Pork Chops, Bone-In

Bone-In, 2/pack
$9.50/lb. Avg. 1 lb.

Pork Chops, Boneless (Small)

Boneless, 2/pack
$12.00/lb. Avg. 0.5 lb.

Pork Cutlets (Schnitzel)

Tenderized, thin boneless pork, 4/pack
$12.00/lb. Avg. 1.2 lb.

Pork Steak (Bone-In), 2/pack

Shoulder Steak, Bone-In, 2/pack
$8.50/lb. Avg. 1.3 lb.
$8.25/lb. Avg. 2.5 lb.
$9.25/lb. Avg. 2.4 lb.
$9.25/lb. Avg. 3.6 lb.
$9.25/lb. Avg. 4 lb.

Ham (Smoked) (Large)

Bone-In, Cooked, Smoked (average 6.3 lbs each)
$9.00/lb. Avg. 6.3 lb.

Nitrate-Free Ham (Smoked) (Medium)

Bone-In, Cooked, Smoked (average 4.5 lbs each)
$9.00/lb. Avg. 4.5 lb.

Nitrate-Free Ham (Smoked) (Large)

Bone-In, Cooked, Smoked (average 5 lbs each)
$9.00/lb. Avg. 5 lb.

Ham Sausage (Gluten-Free)

Gluten-Free, Cooked, Smoked
$13.00/lb. Avg. 0.9 lb.

Mild Italian Dinner Sausage (3 sausages/pack)

A raw dinner sausage (gluten-free, no nitrates, low salt, no sugar)
$11.00/lb. Avg. 1.2 lb.

Ground Pork

1.6 lb packs
$7.25/lb. Avg. 1.6 lb.

Pork Tenderloin

Whole Roast
$16.50/lb. Avg. 1.1 lb.

Bacon (Smoked)

0.9 lb packs
$13.50/lb. Avg. 0.9 lb.
$13.50/lb. Avg. 1.1 lb.

Back Bacon (Smoked)

1 lb packs
$15.00/lb. Avg. 1.1 lb.

Pork Ribs

1 rack/pack
$7.50/lb. Avg. 1.4 lb.

Pork Hocks (Large)

2 hocks/pack
$4.00/lb. Avg. 2.5 lb.

Deposit on 1/2 Pork

Pork will be available Fall 2023

Deposit on Whole Pork

Pork will be available fall 2023